Description

100% Gamay from a single-plot of old vines in Saint-Germain-Nuelles(planted in 1935

The result is a wilder

but jeez do I hate this word)

La Fee Parisienne Absinthe

It is the very nature of the soil which affords it the name La Tricière

2024 Ruth Lewandowski 'Feints' Mendocino County, USA Nat Cool 100% Gamay from a single-plotRegion: California Grape: Arneis, Dolcetto, Barbera, Nebbiolo Vineyard: Fox Hill Vineyard, 650ft elevation Soil: sandy, rocky clay loam, sandstone Average Age of Vines: 40 years Farming: certified organic Harvest: by hand Winemaking: Arneis, Dolcetto, Barbera, Nebbiolo vinified together, remaining varieties vinified separately. full carbonic maceration for around 10 days, then all tanks foot trod. two day maceration post carbonic, bladder pressed

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2024 Ruth Lewandowski 'Feints' Mendocino County, USA Nat Cool 100% Gamay from a single-plot

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