Description
Aged in seasoned oak
balanced and smooth
a grape known for its deep color
with stone fruit balancing distinct citrus
It is ripe with strawberries and dark fruit
le Vigne di Eli Etna Rosso, 2017 oak Aged in seasoned oakLavender, ripe strawberry, red vines, cardamom, straw. Burst of bright boysenberry pie, raspberry hard candy on the palate. Etna's volcanic terroir shines with a tight finish. Balanced softness with edge. 98% Nerello Mascalese, 2% Nerello Cappuccio. le Vigne de Eli is a special project of importer Marco de Grazia; he purchased special parcels of land in Etna near his Terre Nere project, and dedicated producing these wines named for his daughter,
Exchange/Return Notes
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