By Hand & Eye Kitchen Knife finely-cut steel file with a

finely-cut steel file with a coarse side and a finer side

The impulse-hardened teeth ensure that the blade remains sharp through extended use

Extra Fine: 9 micron = 1200 grit

Soft brass roller prevents damage to sharpening stones

Protective steel collar below the axe head

By Hand & Eye Kitchen Knife finely-cut steel file with a"By Hand & Eye" by George R. Walker & Jim Tolpin is a comprehensive guide that explores the fundamental principles of design and proportion in woodworking and architecture. This insightful book delves into the historical and practical aspects of design, offering readers a deeper understanding of how simple ratios and proportions govern much of the visual world. Key Features: 200 pages of in depth exploration of design principles Full color